Pork and Kidney beans dumplings

Ingredient List: Wheat Flour, Pork front leg meat, Kidney Beans, Drinking-water, Expanded Soy - based Products, Vegetable Oil, Coriander, Scallions, Ginger, Soy Sauce, Edible Salt, Monosodium Glutamate, Acid - hydrolyzed Vegetable Protein Seasoning Powder (Water, Edible Soybean Meal), Food Additives (Distarch Phosphate, Flavoring Essence).
The ingredients contain wheat and soybean components.

Product Standard Code: SB/T 10412
Food Production License Number: SC11137139600148
Storage Method: Please store frozen below -18℃.
Shelf Life: 12 months.
Product Description

Pork and Kidney Beans Dumplings Manufacturer & Supplier

Shandong Zhu Laoda Food Co., Ltd. is a trusted manufacturer and supplier of Pork and Kidney Beans Dumplings, offering high-quality frozen dumplings made with premium pork and fresh kidney beans. As one of China’s largest and most advanced frozen food processing bases, we provide authentic flavors, superior freshness, and strict food safety standards. Our dumplings are perfect for households, restaurants, and food distributors, delivering a convenient, delicious, and nutritious meal solution.

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Product Introduction

Introducing our innovative dumplings, a delightful twist on the traditional dumpling. This product combines the rich, savory taste of pork with the earthy, robust flavor of kidney beans, all encased in our signature delicate dumpling wrapper. Perfect for those looking to explore new tastes or add a nutritious twist to their meal, these dumplings are crafted for both the adventurous and health-conscious eater.

Product Specifications

Product Name Pork and Kidney Beans Dumplings
Ingredients list Wheat Flour, Pork front leg meat, Kidney Beans, Drinking-water, Expanded Soy - based Products, Vegetable Oil, Coriander, Scallions, Ginger, Soy Sauce, Edible Salt, Monosodium Glutamate, Acid - hydrolyzed Vegetable Protein Seasoning Powder (Water, Edible Soybean Meal), Food Additives (Distarch Phosphate, Flavoring Essence).
Packaging Options 450g, 1kg, 2.5kg (customizable)
Cooking Methods Boiling, steaming, pan-frying
Storage Requirements Frozen (-18°C or below)
Shelf Life   12 months
Product Standard Code SB/T 10412
Food Production License Number SC11137139600148
Allergens   The ingredients contain wheat and soybean components.
Pork front leg meat
Pork front leg meat
Expanded Soy - based Products
Expanded Soy - based Products
Scallions
Scallions
Ginger
Ginger

Product Benefits

Unique & Delicious Flavor: The combination of succulent pork and crisp kidney beans creates a rich, textured bite.
Quick & Easy to Prepare: Ready in just minutes, perfect for busy professionals, families, and restaurants.
Nutritious & Satisfying: High in protein, fiber, and essential nutrients, making it a healthy meal choice.
Versatile Cooking Methods: Enjoy them boiled, steamed, or pan-fried to suit your preference.
No Artificial Preservatives: Our dumplings are free from additives and artificial flavor enhancers, ensuring a natural, clean taste.

Directions

Boiling: Add dumplings to boiling water, stir gently, and cook for 6-8 minutes until they float.
Steaming: Place Pork and Kidney Beans Dumplings in a steamer over boiling water and steam for 10-12 minutes.
Pan-Frying: Heat oil in a pan, arrange dumplings, add a little water, cover, and cook until crispy and golden brown.

For the best taste, serve with soy sauce, vinegar, or chili oil as a dipping sauce!

Security Certification

At Shandong Zhu Laoda Food Co., Ltd., we uphold high food safety standards to ensure safe and high-quality dumplings for global buyers:

 ISO9001 International Quality Certification – Ensuring top-tier quality management.
 HACCP Food Safety Certification – Implementing comprehensive food safety protocols.
 National QS Certification – Meeting China’s highest food safety regulations.
 Food Quality and Safety Certification – Ensuring a clean, transparent production process.

OEM/ODM Services

Looking for customized frozen dumplings for your brand or business? Our OEM & ODM services offer flexible solutions tailored to your needs:

 Custom Recipes & Flavors – Adapted to regional taste preferences.
 Private Label Packaging – Fully customizable branding and packaging options.
 Bulk Wholesale Supply – Ideal for supermarkets, restaurants, and foodservice distributors.
 Flexible Production Capacity – Scalable orders to meet your business demands.


FAQ

Q1: Are your dumplings made with natural ingredients?
A: Yes! We use fresh pork, kidney beans, and natural seasonings, with no artificial preservatives or additives.

Q2: Can I order in bulk for my supermarket or restaurant?
A: Absolutely! We supply bulk orders and offer OEM/ODM private labeling for businesses worldwide.

Q3: How should I store the dumplings?
A: Keep them frozen at -18°C to maintain freshness and quality.

Q4: Do you ship internationally?
A: Yes! We export to global markets. Contact us for wholesale pricing and shipping details.

Q5: What makes your dumplings different from other brands?
A: We focus on premium ingredients, authentic flavors, and strict quality control, ensuring a delicious and safe product every time.


Contact Us

Eager to taste or distribute our unique Pork and Kidney Beans Dumplings? Contact Shandong Zhu Laoda Food Co., Ltd. at sdzldsp@163.com for inquiries, to request samples, or to discuss partnership opportunities. Let's bring this exciting new flavor to your customers worldwide!

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