Looking for premium beef celery dumplings that combine authentic flavor, high-quality ingredients, and convenience? Shandong Zhu Laoda Food Co., Ltd. is a trusted manufacturer and supplier of frozen dumplings, delivering delicious, ready-to-cook products to households and businesses worldwide. Our dumplings offer a perfect blend of tender beef and fresh, crunchy celery, ensuring a rich taste and satisfying texture. Whether for quick home meals, restaurant use, or wholesale distribution, our dumplings guarantee exceptional quality and safety.
Introducing our dumplings, an exquisite blend where the rich, savory depth of beef is perfectly complemented by the light, peppery crunch of celery. This innovative dumpling variety from Shandong Zhu Laoda Food Co., Ltd. caters to both the health-conscious and the flavor-seeking consumer, offering a unique taste experience wrapped in our signature thin dumpling skin.
Product Name | Beef celery dumplings |
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Ingredients list | Wheat Flour, Beef Hind Leg Meat, Celery, Expanded Soy-based Products, Scallions, Ginger, Vegetable Oil, Soy Sauce, Edible Salt, Monosodium Glutamate, Acid-hydrolyzed Vegetable Protein Seasoning Powder (Water, Edible Soybean Meal), Food Additives (Distarch Phosphate, Flavoring Essence). |
Packaging Options | 450g, 1kg, 2.5kg (customizable) |
Cooking Methods | Boiling, steaming, pan-frying |
Storage Requirements | Frozen (-18°C or below) |
Shelf Life | 12 months |
Product Standard Code | SB/T 10412 |
Food Production License Number | SC11137139600148 |
Allergens | The ingredients contain wheat and soybean components. |
Preparing our dumplings is effortless:
Boiling: Bring water to a boil, add frozen dumplings, and cook for 6-8 minutes until they float. Drain and serve.
Steaming: Place dumplings in a steamer over boiling water, cover, and steam for 10-12 minutes.
Pan-frying: Heat a little oil in a pan, place frozen dumplings, add water (about 1/3 of the dumpling height), cover, and cook until the water evaporates and the bottom turns golden brown.
Shandong Zhu Laoda Food Co., Ltd. is committed to food safety and quality, ensuring our beef celery dumplings meet the highest industry standards:
✅ ISO9001 International Quality System Certification – Ensures strict quality management.
✅ HACCP Food Safety Management System Certification – Guarantees food safety control at all production stages.
✅ QS (Quality & Safety) Certification – Compliance with national food safety regulations.
✅ Food Quality and Safety Certification – Recognized for our commitment to producing safe, high-quality food products.
Looking for customized dumpling solutions? We offer OEM/ODM services to meet your specific needs:
✔ Custom Recipes & Fillings – Adjust flavors and ingredients based on market demand.
✔ Private Label Packaging – Design packaging that aligns with your brand’s image.
✔ Bulk Production & Supply – Efficient manufacturing for large orders and wholesale distribution.
✔ Flexible Packaging Sizes – Options from retail packs to bulk packaging for businesses.
Q: Are these dumplings suitable for freezing again after cooking?
A: For the best texture and flavor, consume immediately after cooking, though they can be refrozen if necessary.
Q: What makes prducts stand out?
A: The unique combination of beef with celery provides a fresh taste that's both comforting and novel.
Q: Can I find these dumplings in gluten-free options?
A: Currently, our standard offering includes wheat flour, but we can explore gluten-free options through our OEM services.
Q: How do you ensure the freshness of ingredients?
A: We source fresh, high-quality ingredients and maintain strict storage conditions to ensure freshness.
Eager to taste or distribute our innovative Beef Celery Dumplings? Contact Shandong Zhu Laoda Food Co., Ltd. at sdzldsp@163.com for inquiries, to order samples, or to discuss partnership opportunities. Let's share this culinary delight with the world!
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