Shandong Zhu Laoda Food Co. Ltd. proudly presents our exceptional Eggs and Chives kelp Dumplings. As a leading manufacturer and supplier, we pride ourselves on creating only the highest quality frozen food. Our Eggs
Are you seeking a vegetarian dumpling that’s full of flavor and easy to prepare? Look no further than Shandong Zhu Laoda's exquisite dumplings. These dumplings feature a delicious filling of fluffy eggs, aromatic chives, and nutritious fungus (also known as wood ear mushroom). This combination is wrapped in a thin, tender wrapper, resulting in a dumpling that is both satisfying and full of unique flavors. Make dinner or a delicious snack by enjoying our vegetarian dumplings.
Product Name | Eggs and Chives kelp Dumplings |
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Ingredients list | Wheat flour, Chinese chives, cabbage, eggs, drinking water, vermicelli, kelp, dried shrimps, vegetable oil, edible salt, monosodium glutamate, acid-hydrolyzed vegetable protein seasoning powder (water, edible soybean meal), food additives (phosphated distarch). |
Packaging Options | 450g, 1kg, 2.5kg (customizable) |
Cooking Methods | Boiling, steaming, pan-frying |
Storage Requirements | Frozen (-18°C or below) |
Shelf Life | 12 months |
Product Standard Code | SB/T 10412 |
Food Production License Number | SC11137139600148 |
Allergens | The ingredients contain components of wheat, soybeans, shrimps and eggs. |
Preparing your delicious dumplings is quick and easy:
Serve hot, adding your favored dipping sauce! Soy sauce, vinegar and chili oil usually give a great taste!
We have tailored OEM (Original Equipment Manufacturer) and ODM (Original Design Manufacturer) services for:
Please reach out today so our team may explore the requirements of your unique dumpling desires. [sdzldsp@163.com]
Our commitment to quality and food safety is demonstrated by our certifications:
Q: How should I store the dumplings?
A: Keep the dumplings frozen until ready to cook. After cooking, consume immediately.
Q: Are these dumplings suitable for vegetarians?
A: No, these dumplings contain eggs and meat. However, we offer vegetarian alternatives in our product range.
Q: Can I purchase these dumplings in bulk?
A: Yes, we offer bulk purchasing options for retailers, wholesalers, and enterprises.
Q: How long do the dumplings stay fresh after thawing?
A: Once thawed, it is recommended to consume them within 24 hours for the best quality.
For more information or to place an order, please feel free to contact us at [sdzldsp@163.com]. We are happy to assist you with any inquiries and look forward to bringing the taste of our premium Eggs and Chives fungus dumplings to your customers.
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