Shandong Zhu Laoda Food Co.Ltd.: Your Trusted Chive Egg Dumplings Supplier

As a leading chive egg dumplings manufacturer, Shandong Zhu Laoda Food Co.Ltd. takes pride in our commitment to quality, innovation, and food safety. Our state-of-the-art facilities and rigorous quality control ensure that every batch of they meets the highest standards, making us the go-to supplier for discerning food service professionals.

workshop

office building

warehouse

 

1. Product Introduction: Delicious Chive Egg Dumplings

Experience the perfect blend of flavors with our premium dumplings. Crafted using carefully selected fresh chives, farm-fresh eggs, and high-quality wheat flour, these dumplings offer a delightful combination of taste and texture. The savory chive filling, enhanced by the rich egg flavor, is encased in a delicate, perfectly formed wrapper. Our chive egg dumplings are flash-frozen at -38°C to lock in freshness and nutrients, ensuring that you receive a product that tastes as good as homemade.

2. Product Specification

Chinese chives

vermicelli

eggs

cabbage

3. Product Benefits

They offer numerous advantages for your food service business:

• Consistent Quality: Each dumpling is uniform in size and taste, ensuring a standardized product for your customers.
• Time-Saving: Pre-made and frozen, these dumplings reduce kitchen prep time significantly.
• Versatility: Perfect for boiling, pan-frying, or deep-frying, allowing for menu variety.
• Extended Shelf Life: Frozen storage means less waste and better inventory management.
• Authentic Taste: Our recipe captures the essence of traditional Chinese cuisine, appealing to a wide range of customers.

4. Directions

For best results, follow these simple preparation steps:

1. Do not thaw before cooking.
2. Boiling: Add frozen dumplings to boiling water. Cook for 3-4 minutes until they float to the surface.
3. Pan-Frying: Heat oil in a pan. Add frozen dumplings and cook for 2-3 minutes. Add water to half-cover dumplings, cover, and steam for 3-4 minutes until water evaporates.
4. Deep-Frying: Fry frozen dumplings in oil at 350°F (175°C) for 2-3 minutes until golden brown.

Always ensure internal temperature reaches 165°F (74°C) before serving.

5. Security Certification

At Shandong Zhu Laoda Food Co.Ltd., food safety is our top priority. Our chive egg dumplings are produced under strict quality control measures:

• HACCP Certified: Our facilities adhere to Hazard Analysis Critical Control Point standards.
• ISO 22000 Certified: We follow international food safety management system standards.
• QS Certification: Our products meet China's food quality and safety standards.
• Regular Third-Party Audits: We undergo frequent inspections to maintain the highest safety standards.

These certifications ensure that our dumplings meet and exceed global food safety requirements.

6. OEM/ODM Services

We offer customized solutions to meet your specific needs:

• Custom Recipes: Tailor the filling and wrapper to your preferences.
• Packaging Design: Create unique packaging with your branding.
• Size Variations: Adjust dumpling size to suit your menu requirements.
• Private Labeling: Market under your own brand name.

Our R&D team works closely with clients to develop products that align with market trends and consumer preferences, ensuring your success in the competitive food service industry.

7. FAQ

Q: What's the minimum order quantity for chive egg dumplings?
A: Our standard MOQ is 500 kg, but we're flexible for long-term partnerships.

Q: Can you provide samples before bulk orders?
A: Yes, we offer sample packs for quality assessment. Contact our sales team for details.

Q: How long does shipping take?
A: Shipping times vary by destination. Typically, it takes 15-30 days for sea freight and 3-7 days for air freight.

8. Contact Us

Ready to elevate your menu with our premium chive egg dumplings? Contact our dedicated sales team at sdzldsp@163.com for quotes, samples, or custom orders. Let's create a successful partnership today!